Monday, January 23, 2012

Butterscotch Breakfast Bundt Cake

I try not to let the kiddos have sweets on a regular basis. However, for special occasions Like Daddy's Birthday I make this breakfast treat. It's pretty good and I thought I'd share it with you.

Gather all your ingrediants
 You will need the following:
Bundt pan
Cook and Serve Butterscotch Pudding
Brown Sugar
1 cube butter or margerine
18 frozen dinner rools
Cooking Spray
Spray your pan with cooking spray

Add 18 frozen dinner rolls

1/2 cup brown sugar

Coat Dinner rolls with Brown Sugar

Make sure you get Cook and Serve NOT INSTANT



Add Pudding mix



1 Cube of Butter Microwave to melt (Make sure in BPA free Cup)






Equals 1/2 cup melted butter


Add butter to mixture

Cover and Raise Overnight

Rolls after raising Bake 350 degrees for 25 - 30 mintues (Ovens will vary)

Done Baking

Place serving Dish on top and Flip

Pull Apart Eat ENJOY!
at 9:28 AM
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20 comments:

  1. MariaJanuary 23, 2012 at 9:51 PM

    Found you on Motivate Me Monday, this looks delicious! I never would've thought to add pudding mix.

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  2. PaulaJanuary 26, 2012 at 12:59 PM

    Oh wow! This looks fantastic! I'd love for you to link up at our party! http://housewivesofriverton.blogspot.com/2012/01/five-minute-fudge-and-rhw-recipe-round.html

    ReplyDelete
  3. Megan GunyanJanuary 28, 2012 at 10:33 AM

    Yum, yum, yummy, yum! I want these right now!!!! ;)

    ReplyDelete
  4. BodenJanuary 29, 2012 at 12:00 PM

    Oh man, these look mighty tempting! Please come and share this (and any other projects you'd like to show off) at the Head to Head Showdown link party! It's all happening right now at www.icantstopcrafting.blogspot.com I hope to see you there! ~Jen

    ReplyDelete
  5. DeanaJanuary 29, 2012 at 8:16 PM

    Thanks for Linking up @CountryMommaCooks….Have a wonderful week!

    ReplyDelete
  6. Tara @ Tales of a Trophy WifeFebruary 1, 2012 at 10:16 AM

    Looks kinda like Monkey bread that I make. I pinned it and am going to try it. I'd love for you to link up to my party this week. You can win a chance $20 of vintage jewelry just for linking up. http://trophyw.blogspot.com/2012/01/will-craft-forfree-jewelry.html

    ReplyDelete
  7. Lady Behind The CurtainFebruary 1, 2012 at 10:24 AM

    I love your recipe! Interesting and creative with the pudding mix! Would you come over to Cast Party Wednesday and share it with us? http://www.ladybehindthecurtain.com/?p=23692
    Thanks,
    I hope to see you there!
    ---Sheryl---

    ReplyDelete
  8. UnknownFebruary 1, 2012 at 12:21 PM

    I love this recipe! I've made it on weekends when we've had family over! Thanks for sharing!

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  9. annies homeFebruary 1, 2012 at 7:30 PM

    love that you shared this it is different than the one I normally make and looks so easy come see what I shared at http://shopannies.blogspot.com

    ReplyDelete
  10. ErinFebruary 2, 2012 at 3:39 PM

    My mouth is watering! It looks pretty easy too. Thanks for sharing!

    Erin from takingtimetocreate.blogspot.com

    ReplyDelete
  11. avisiontorememberFebruary 4, 2012 at 6:42 AM

    This is the exact same recipe my family uses! I love it. It is so delicious! I just pinned it and thanks for adding it to check me out saturday linky party. BYW the new linky is up again :) http://iamonly1woman.blogspot.com

    ReplyDelete
  12. Alison @ Oopsey DaisyFebruary 5, 2012 at 12:48 PM

    What a YUMMY idea! ! I have never heard of a butterscotch version--must try! Thanks for sharing at oopsey daisy!

    ReplyDelete
  13. kristi@ishouldbemoppingthefloorFebruary 5, 2012 at 4:48 PM

    Sherilyn, I just can't stop thinking about this little yummy you created. I featured it this week over at ishouldbemoppingthefloor: http://www.ishouldbemoppingthefloor.com/2012/02/mop-it-up-mondays-party-2.html

    You've been a busy gal this week! Would love for you to link up some of your deliciousness/craftiness at this week's party. The hall makeover of course THAT MARINADE...they look so fabulous. Would be delighted to see any or all of your goodies show up at the party this week. Hope you're enjoying Superbowl Sunday!

    {HUGS},
    kristi

    ReplyDelete
  14. MargoFebruary 5, 2012 at 6:27 PM

    I love butterscotch, and this looks so easy!

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  15. UnknownFebruary 5, 2012 at 8:54 PM

    Thanks for linking up! Just checking, did you see my Lisa Leonard giveaway yet?


    XO, Aimee

    ReplyDelete
  16. RachelFebruary 8, 2012 at 7:33 PM

    This looks just divine! I just pinned it. I'd love for you to share it at my very first link party.
    Rachel
    http://adventuresofadiymom.blogspot.com/2012/02/terrific-tuesdays-link-party.html

    ReplyDelete
  17. Melanie @ bear rabbit bearFebruary 17, 2012 at 8:38 AM

    Great recipe! Can't wait to try!! So glad that you linked this to Things I've Done Thursday~

    www.bearrabbitbear.com

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  18. UnknownFebruary 17, 2012 at 9:34 AM

    oh that looks good!

    ReplyDelete
  19. WillsonCharlyMarch 20, 2012 at 6:44 AM

    had to pin and will be trying this week....looks very yummy and thanks for sharing.

    ReplyDelete
  20. AnonymousMarch 26, 2012 at 8:32 PM

    Butterscotch got my attention and your photo sold me. Thanks for sharing on My Meatless Mondays.

    ReplyDelete

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