Tuesday, March 6, 2012

Chicken Kiev

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What you will need:

Chicken Breast (some will tell you to flatten chicken. I don't like that so I don't)

stick or cube of butter

Ritz crackers crushed and in a baggie

Herbs:
Thyme
Garlic
Parsley
Salt
Pepper


Crush a packet of crackers

I crush mine in a bag or I let the kids do it!


Add one stick of butter with herbs

Slit Chicken breast

Stick in herb butter mix

Roll in crushed crackers

Bake 350 degrees until internal temp is at 148 degrees

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